: Episode 630 – Vinnie and Anna talk about grass-fed beef, food in France, f***ed-up chocolate, and NSNG Philly cheesesteaks!
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- Is conventional beef better than grass-fed because it is fatter?
Grass-fed still has plenty of fat as long as you are eating the fatty parts
Taste & quality is what really matters
Grass-fed beef isn’t given corn or grains so that is good if you can afford it but if not, no big deal!
As long as you avoid fast-food meat as much as possible, you’re good
Vinnie eats a lot of grass-fed but mostly just eats whatever he can
Prices of grass-fed depends on availability
Lots of dairy
Different stores for every type of food
They don’t full their food full of hormones and chemicals
When Anna was in Italy, she did notice the kids were getting a bit chunkier